The Eat Food NOT Money Cookbook

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  1. […] then gather all four corners up together. Fry in oil only takes a few minutes. This is great with Kristi’s Chinese egg rolls. Cost: wonton wraps – $3.00 cream cheese – $2.06 Total – $5.06 Submitted by […]

    Pingback by Cream cheese & onion wontons « The Eat Food NOT Money Cookbook | December 28, 2009 | Reply


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