The Eat Food NOT Money Cookbook

Poppy seed baked chicken

Another great casserole.

What you’ll need:

2 boneless chicken breasts, cooked and cut into bite sized pieces
1 (8 oz) sour cream
1 (10 oz) can cream of mushroom soup
1 c butter, melted
72 (2 sleeves) Townhouse crackers, crushed
2 Tbl poppy seeds

Preheat oven to 350 degrees. Mix chicken, sour cream and soup together in a large bowl. Set aside. In a separate bowl mix butter, crackers and poppy seeds. Put ½ the crumb mixture in bottom of 8 x 8 pan. Top with chicken mixture. Top with remaining crumb mixture. Cover and bake 1 hour. Serves 4.

chicken breast – $5.00/4 pack
sour cream – $0.99
cream of mushroom soup – $0.89
butter – $1.75/pound
crackers – $1.59
poppy seeds – $1.69
Total – $7.15

December 17, 2008 - Posted by | -casseroles, -chicken, MAIN DISHES | , , , ,

No comments yet.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: