The Eat Food NOT Money Cookbook

Measurements

How much is that?

Liquid Measurements

1 gallon =
4 quarts =
8 pints =
16 cups =
128 fluid ounces

AND

1/4 quart =
1/2 pint =
1 cup =
8 fluid ounces

Dry Measurements

1 cup =
16 Tablespoons =
48 teaspoons =
250 milliliters

AND

1 Tablespoon =
3 teaspoons =
15 milliliters

Need more?

1 tsp = 1/3 Tbl
1 Tbl = 3 tsp
2 Tbl = 1/8 c = 1 oz
4 Tbl = 1/4 c
5 1/3 Tbl = 1/3 c
8 Tbl = 1/2 c
16 Tbl = 1 c
3/8 c = 5 Tbl
5/8 c = 10 Tbl
1 c = 1/2 pint
2 pints = 1 qt
4 qt = 1 gallon
8 qts = 1 peck
1 peck = 1 bushel
1 bushel = 8 gal
1 lb = 16 oz
1 fl oz = 2 Tbl
16 fl oz = 1 pint
1 jigger = 1 1/2 fl oz = 3 Tbl

Approximate can sizes

6 oz = 3/4 c
8 oz = 1 c
12 oz = 1 1/2 c

Advertisements

No comments yet.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: